Tuesday, April 27, 2010

Chicken and Dumplings

Crock pot chicken and dumplins.... the best/easiest most awesome crock pot dinner ever!


One can of cream of mushroom soup

Two cans of cream of chicken soup

1-1 1/2 cups of whole milk

2 cups of frozen peas/carrots

1-2 large cans of chicken

Salt and Pepper

Dash of garlic powder

*One time I had a small frozen pot pie and I threw it in there... YUM!

Cover and cook in your crock pot on HIGH for about an hour and a half...

THEN about twenty or so min before time is up, tear up some canned biscuts and throw 'em in there.

And viola!!

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